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MEGAN'S CACAO OATS

MEGAN'S CACAO OATS

Ingredients and Instructions:

  • 1/2 cup of rolled oats cooked on a stovetop with 1/2cup of water and 1/2 cup of unsweetened almond milk
  • While the oats are cooking in the liquid, add 1 tsp of Karen Berrios Maca Powder Karen Berrios Maca Powder
  • Continue mixing until it’s to a consistency of your liking
  • Pour into a bowl and top with strawberries, almond butter, and Karen Berrios Cacao Nibs

 

Courtesy of Megan Jarzenbeck @baconnandmegs

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