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Nikki's Lemon-Lucuma Poppy Seed Donuts
1 1/2 cups gf 1:1 baking flour
1/2 cup coconut sugar
4 tsp poppy seeds
1 tsp Karen Berrios Lucuma powder 
1 tsp baking powder
1 egg or flax egg
6 tbsp almond milk
1/2 lemon, juiced & zested
1/2 tsp vanilla extract
Preheat oven to 375F. Mix all ingredients together and pour into lined donut pan. Bake for 10-12 minutes.

Icing
1 plain coconut yogurt cup
1/2 lemon, juiced
1 scoop vanilla protein powder
After donuts have cooled for 5-10 minutes, dip in icing

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