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Rainbow Smoothie  for spring sweetened with yacon syrup

Rainbow Smoothie for spring sweetened with yacon syrup

Making smoothies is always a good idea for a healthy breakfast. And making a fruit smoothie with rainbow colors is fun and healthy. Smoothies are a quick and easy way to get your daily dose of fruits and superfoods.



Ingredients:

1st layer:

-1 cup banana(frozen)

+1 cup mango(frozen)

+1 tbsp. spirulina

2nd layer:

-1 cup banana(frozen)

+ 1 cup mango(frozen)

+ 1 cupKaren Berrios Ginger rootpowder

3rd layer:

-1 cup banana(frozen)

+ 1 cup mango (frozen)

+ 1 cup papaya (frozen)

+ 1 cupKarenBerrios Ginger root powder

4th layer:

-1 cup banana(frozen)

+ 1 cup mango (frozen)

+ 1 cup raspberries or strawberries

+ 1cupKaren Berrios Ginger root powder

+ 1 tbsp. Karen Berrios yacón syrup

5th layer:

-1 cup banana(frozen)

+ 1 cup mango (frozen)

+ 1 cup blueberries

+ 1 cupKarenBerrios Ginger root powder

+ 1 tbsp. Karen Berrios yacón syrup

Toppings:

-Fresh fruit chopped

-Karen Berrios cacao nibs sweetened with yacón syrup

-Karen Berrios Golden Berries

Cooking instructions:

1.Blend the ingredients of each layer until smooth and then layer in a glass or jar.

2.Top with your favorite fresh fruits and enjoy with Karen Berrios superfoods

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