- 4 tablespoons almond maca butter
- 6 tablespoon yacon syrup
- 1/4 cup Karen Berrios Lucuma Powder
- 1/3 teaspoon salt
- 2 tablespoons coconut oil
In a bowl, mix all ingredients together, whisk... and ready!
Serve on a plate pour over fruit salad, ice cream, waffles or pancakes… and enjoy!
Sauce does doesn't need to be refrigerated and will keep between 3-4 weeks.
Add coconut milk if a thinner consistency is desired.
- Source of antioxidants
- Immune booster
- Supports a healthy heart
- Excellent source of protein, vitamins & minerals
- Energy enhancer